Join us for a live streaming cooking show with Maya Acosta of Plant Based DFW and Paola Morlet of Polole’s Journey.

RSVP on Eventbrite: https://www.eventbrite.com/e/cooking-with-maya-with-special-guest-paola-morlet-tickets-170029138731

About this event
Save The Date for another episode of “Cooking With Maya”.
Special Guest: Paola Morlet
Date: September 21, 2021
Time: 12 p.m. Central

What Will We Cook: Paola will teach us how to make her delicious plant-based pozole.

About Paola Morlet:

Paola Morlet is a holistic health coach born and raised in Mexico City and now living in Atlanta, Georgia. She has a nutrition certificate from eCornell’s Center for Nutrition Study and the Integrative Institute of Nutrition in New York. She transitioned to a plant-based diet in 2014 in search of a healthier lifestyle. She is passionate to recreate Mexican recipes into vegan and plant-based versions. She is also the author of The Mexican Vegan Cookbook, Make sure to grab your copy here: https://www.fatfreecartpro.com/ecom/gb.php?&c=cart&ejc=2&cl=376825&i=1696813

Paola can be found on:

*LinkedIn: https://www.linkedin.com/in/paolamorlet/
*Website: https://pololesjourney.com/
*Instagram: https://www.instagram.com/pololesjourney/

About Maya Acosta:

Maya Acosta is a co-leader of the Plant-Based DFW Pod located in Dallas, TX. For years Maya has been passionate about helping everyday people understand that they have the power to upgrade their health. Maya’s desire had been to provide resources for patients in order to empower them. Plant Based DFW has offered guest lectures, plant-based potlucks, documentary screenings, and walks with the doc. She is also the host of the Plant Based DFW podcast show which features lifestyle medicine.

Maya can be found on:

*Website: https://plantbaseddfw.com/
*Podcast: https://www.plantbaseddfwpodcast.com/
*Instagram: https://www.instagram.com/plantbaseddfwpodcast/
*LinkedIn: https://www.linkedin.com/in/plantbaseddfw/