This is a FREE weekly online event, live streaming on YouTube.

Sign up for live cooking lessons every Thursday with PlantPure Chef Kim Campbell: https://www.plantpurenation.com/pages/join-our-plantpure-kitchen

On Thursday, March 11, Kim will be demonstrating Colcannon Soup and Irish Soda Bread. Here’s her description: “Bring some Irish luck to your soup bowl! This recipe infuses sauerkraut into a traditional Irish bowl of potato and cabbage soup. This unique combination provides a bright tangy note, and is loaded with veggies in a soft creamy broth! Accompanying the soup is Irish Soda bread. Simple ingredients are used to create a no-yeast bread that is rustic and hearty. You’ll want to eat this one right out of the oven!”

Once you sign up at https://www.plantpurenation.com/pages/join-our-plantpure-kitchen you will receive a recipe and shopping list each Friday, and then you can cook along with Kim the following Thursday. You will also receive an email reminder each Thursday, with a button to click to take you to the PlantPure TV YouTube channel for the live show.

You can type questions for Kim into the chat box, or send private messages to other participants during the show. I usually watch the show, and then do the cooking.

I have participated most weeks since this show started, and have learned so much! My favorite recipes so far include Pad Thai, Vegetable Paella, Soba Noodles with Steamed Veggies and Tahini Coconut Ginger Sauce, Enchiladas with Mole Sauce, and a salad featuring soy curls.

The show is usually around 30 minutes long. You can watch some past episodes on the PlantPure TV channel on YouTube: https://www.youtube.com/channel/UCeckeH_lF6uh8i37YK7P46g