This is a FREE weekly online event, live streaming on YouTube.

Sign up for live cooking lessons every Thursday with PlantPure Chef Kim Campbell: https://www.plantpurenation.com/pages/join-our-plantpure-kitchen

On Thursday, March 25, Kim will be making Asian Noodle Salad. She says, “This salad is a meal by itself, balanced with a variety of colorful veggies, edamame, and whole-grain pasta. The sweet and slightly spicy peanut dressing pairs well with the mix of Asian-style veggies. If you’re looking for an easy salad that’s entree-worthy and requires no cooking other than boiling noodles, add this recipe to your menu!”

Once you sign up, you will receive a recipe and shopping list each Friday, and then you can cook along with Kim the following Thursday. You will also receive an email reminder each Thursday, with a button to click to take you to the PlantPure TV YouTube channel for the live show.

You can type questions for Kim into the chat box, or send private messages to other participants during the show. I usually watch the show, and then do the cooking.

I have participated most weeks since this show started, and have learned so much! My favorite recipes so far include Pad Thai, Vegetable Paella, Soba Noodles with Steamed Veggies and Tahini Coconut Ginger Sauce, Enchiladas with Mole Sauce, and a salad featuring soy curls.

The show is usually around 30 minutes long. You can watch some past episodes on the PlantPure TV channel on YouTube: https://www.youtube.com/channel/UCeckeH_lF6uh8i37YK7P46g