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Salad in a Jar Party

August 25, 2019 @ 2:00 pm - 4:00 pm

How about supporting healthy habits through community food prep?! These parties are a great way to get inspired by each other and get a little boost in the direction of health and happiness. My friend Lisa and I are cohosting this at her house, location is private- so please comment below with your topping and message me for the address!

Grab 3-5 mason jars and get ready to take home some salad!!!

Salad toppings are key to making each salad unique so please tell us below in the comments which TWO you are bringing so we don’t have an abundance of one. You’ll need to chop and bring about 6 cups of your toppings so we have enough for everyone. (Large ingredients like broccoli bring more, small toppings like nuts a bit less) smaller chopped items are easier to pack and eat.

Also, lease a bring a dressing to share. I’ll provide lettuce.

If you plan on bringing someone please add them to this event page and have them rsvp so we have enough ingredients 😉

Topping ideas:

Tofu
baked tofu chunks
baked tempeh
Boca crumbles
shredded “chiggin”
Jackfruit
baked garlic
daiya cheese
Sprouts
Corn
Nuts
Cucumber
Tomatoes
Carrots
Garbanzo beans
Garbanzo mash
Olives
Celery
Quinoa
Mushrooms
Pumpkin seeds
Dried fruit
Peas
Bell peppers
Beets
Cauliflower
Broccoli
BlueBerries
Black beans
Apple
Strawberries
Mandarin oranges
Salsa
Guacamole
“riced” vegetables
dried cranberries
Zoodles (zuchinni noodles)
Saurkraut
Cabbage
Spinach
Toasted quinoa
Raisins
Kale
Croutons
Dates
Sunflower seeds

Details

Date:
August 25, 2019
Time:
2:00 pm - 4:00 pm
Website:
https://www.meetup.com/Vegan_bellingham/events/263536298/

Organizer

Vegan Bellingham

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