If you’re on the path to vibrant health with plant-based nutrition, you’ve probably noticed that eating more whole foods can reduce the amount of packaging you’re taking home from the store. What’s more, the ecological benefits of eating a plant-based diet include a big reduction in our carbon footprint and our personal contributions to greenhouse gas emissions.

But what would it take to get to the next level, zero-waste — that is, no single-use packaging at all? Learn the simple formula to making a hearty no-package vegetable stew — perfect for the fall season — in this engaging demo led by sustainability leader, author, and TEDx speaker Joshua Spodek, PhD.

Register here: https://bit.ly/3iOlVHu