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Vegetarian Cooking Class: Holiday Feast
November 9, 2019 @ 1:00 pm - 2:30 pm
Veggie Fest Presents!
Tofu Roast filled with Country Cornbread Stuffing
Ginger-Garlic Basting Sauce
Savory Gravy
Fresh Cranberry Relish
Chef: Mary Pomerantz
Talks and food demonstrations (with samples) by well-known speakers, chefs, and authors are all part of Veggie Fest Presents. Each program offers help and inspiration to make good food and healthy living part of your lifestyle.
To register, please click here:
https://www.eventbrite.com/e/vegetarian-cooking-class-holiday-feast-tickets-78700947653?aff=meetup
All are Welcome. Event is free of charge.
Please visit our website for more info: http://www.veggiefestchicago.com
For more information contact:
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