Exotic Flavors from Oaxaca, Mexico

Chef: Araceli Flores

Learn to make this classic salad with Mexico’s iconic nopal cactus in an aromatic guajillo sauce–very nutritious and easy to prepare. You’ll also enjoy learning to make a traditional chicken-less Oaxaca-style dish using the same sauce. The perfect combination!

Class is conducted in Spanish. English translation available.

To register, please click here:

https://www.eventbrite.com/e/veggie-fest-presents-vegetarian-cooking-demo-tickets-86261228657=meetup

Talks and food demonstrations (with samples) by well-known speakers, chefs, and authors are all part of Veggie Fest Presents. Each program offers help and inspiration to make good food and healthy living part of your lifestyle.

All are Welcome. Event is free of charge.

Please visit our website for more info: http://www.veggiefestchicago.com
For more information contact:
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